Editorial Board

Thomas Chun Sing Lam, PhD, FHEA, CBiol, FRSPH, RT, RNur

School of Nursing,

The University of Hong Kong, Hong Kong, China

Yongting Luo, Ph.D

Associate Professor, Doctoral supervisor,

Department of Nutrition and Health, China Agricultural University, Beijing, China

Gabriel Olaniran Adegoke, MSc, PhD, FIMLS

Department of Biological Sciences,

Dominion University, Lagos-Ibadan Express Way, Ibadan, Nigeria

Abha Khetarpal, MSc, PhD

Associate Professor,

DAV College, Yamunanagar, Haryana, India

Baher Abdel Khalek Mahmoud Effat, BSc, MSc, PhD

Professor of Food and Dairy Microbiology,

Food and Dairy Science Department, National Research Center, Cairo, Egypt